61. Meat Hygiene
پدیدآورنده :
کتابخانه: Library of Faculty of Veterinary Medicine University of Tehran (Tehran)
موضوع : Meat inspection -- Atlases,MEAT INDUSTRY AND TRADE-ASPECTS,MEAT INSPECTION-U.S
رده :
TS1975
.
M55
62. Meat;Proceedings of the Twenty-First Easter School in Agricultural
پدیدآورنده :
کتابخانه: Library of Faculty of Veterinary Medicine University of Tehran (Tehran)
موضوع : Meat -- Congresses.,Meat Industry and Trade Production Standards
رده :
TX
373
.
E281975
63. Meat Science and Applications
پدیدآورنده :
کتابخانه: Library of Faculty of Veterinary Medicine University of Tehran (Tehran)
موضوع : Meat.,Meat industry and trade.
رده :
TX
373
.
M392001
64. Meat Technology; a Practical Textbook for Student and Butcher
پدیدآورنده : Gerrard, Frank.
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Slaughtering and Siaughter houses,Great Britain ، Meat industry and trade
رده :
TS
1960
.
G46
1977
65. Meat and Meat products technology (Induding poultry products technology)
پدیدآورنده : / BD Sharma
کتابخانه: Central library of medical university of Isfahan (Esfahan)
موضوع : Meat industry and trade,Meat products
رده :
TS1960
.
S5m4
1999
66. Meat and meat processing /
پدیدآورنده : Derrick B. McCarthy, editor.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Meat industry and trade.,Meat-- Quality.,Meat.,BUSINESS & ECONOMICS-- Industries-- General.,Meat animals.,Meat industry and trade.
رده :
TS1955
67. Meat and meat products: Technology, chemistry and microbiology
پدیدآورنده : / Alan H. Varnam and Jane P. Stuherland
کتابخانه: Central library of medical university of Isfahan (Esfahan)
موضوع : Meat industry and trade,Meat products
رده :
TS1960
.
V3M4
1995
68. Meat and meat products: factors affecting quality control
پدیدآورنده : edited by N.R.P. Wilson, in collaboration with E.J. Dyett, R.B. Hughes, C.R.V. Jones
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Quality control ، Meat industry and trade
رده :
TS
1962
.
M44
1981
69. Meat and meat products in human nutrition in developing countries
پدیدآورنده : Bender, Arnold Eric
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Developing countries ، Nutrition,Developing countries ، Meat industry and trade,Developing countries ، Animal food
رده :
TX
371
.
B38
1992
70. Meat and meat products: technology, chemistry and microbiology
پدیدآورنده : Varnam, Alan H.
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : ، Meat,، Meat industry and trade,Microbiology ، Food
رده :
TS
1955
.
V37
1995
71. Meat and meat products: technology, chemistry and microbiology
پدیدآورنده :
کتابخانه: Library of Faculty of Veterinary Medicine University of Tehran (Tehran)
موضوع : Meat industry and trade.
رده :
TS
1955
.
V37
1995
72. Meat and meat products technology: inclusing poultry products technology
پدیدآورنده : Sharma, B.D.
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : ، Meat,، Meat industry and trade,Microbiology ، Meat
رده :
TX
373
.
S43
1999
73. Meat handbook
پدیدآورنده : Levie, Albert.
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : ، Meat,، Meat industry and trade
رده :
TS
1955
.
L42
1979
74. Meat hygiene
پدیدآورنده : Gracey, J.F.)Joseph Forde(
کتابخانه: Central Library and Documentation Center (Kerman)
موضوع : ، Meat hygiene,Health aspects ، Meat industry and trade
رده :
TS
1975
.
G73
1999
75. Meat hygiene
پدیدآورنده : / J. F. Gracey
کتابخانه: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)
موضوع : Meat industry and trade - Health aspects,Meat inspection
رده :
TS1975
.
T47
1986
76. Meat hygiene
پدیدآورنده : / J.F.Gracey,Gracey
کتابخانه: Central Library and Documents Center of Tehran University (Tehran)
موضوع : Meat industry and trade -- Hygienic aspects,Live stock - Diseases
رده :
TS
1955
.
G73
1986
77. Meat hygiene
پدیدآورنده : Gracey, Joseph Forde
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : ، Meat hygiene,Health aspects ، Meat industry and trade
رده :
TS
1975
.
G73
1999
78. Meat hygiene
پدیدآورنده : Gracey, J.F.)Joseph Forde(
کتابخانه: Central Library and Documentation Center (Kerman)
موضوع : ، Meat hygiene,Health aspects ، Meat industry and trade
رده :
TS
1975
.
G73
1992
79. Meat hygiene
پدیدآورنده : Graceey, J. F.
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Meat industry and trade - Hygiene aspects,Meat inspection
رده :
TS
1975
.
G73
1992
80. Meat hygiene
پدیدآورنده :
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Livestock-- Diseases,Meat industry and trade-- Health aspects
